This month in print are two Toronto restaurant features in the bridge community news. “the bridge is a monthly community newsprint circulating in Toronto’s Downtown East area. With a commitment to local coverage, this periodical strives to source up-to-date activity and diverse interests from heritage, planning, culture, development, art, and opinions.”
The article is an interview with the co-owner of the Rosebud wine bar, Justin Cheung. See the complete story on page 10 of the newspaper but here is a short outtake:
“I guess it was Kismet,” Cheung added. “There is something great about the bones of the building and the history of the area that we wanted to … rejuvenate,” he said, emphasizing the last word, “and bring back that historic charm but with a feminine touch”.
![](https://i0.wp.com/pathstotravel.com/wp-content/uploads/2024/05/3-The-Rosebud-K.Topol_.jpg?resize=800%2C1200&ssl=1)
![](https://i0.wp.com/pathstotravel.com/wp-content/uploads/2024/05/4-The-Rosebud-K.Topol-Salmon-Rillettes.jpg?resize=800%2C1200&ssl=1)